36 products were found matching your search for Trans fats in 7 shops:

There is a nationwide call to cut trans fats from your daily diet. Trans fat raises LDL (lipoprotein, or "bad cholesterol") levels in your body. By lowering your trans fat intake, you decrease the chance of coronary heart disease--the leading cause of death in the United States.Now you can ensure your family's health by preparing trans fat-free meals at home. This informative cookbook will arm you with the facts on trans fats and give you the knowledge you need to read nutrition labels and shop for healthy ingredients.Authored by an experienced chef and certified nutritionist, The Everything No Trans Fat Cookbook is filled with 300 delicious trans fat-free recipes for, believe it or not, flavor-filled favorites like:Crisp and Healthy Fried ChickenTex Mex PopcornHomemade Potato ChipsChocolate Filled Doughnuts. . . And even more recipes for dishes like:Soups, sides, salads, sandwiches, and other lunch ideasYeast breads, sweet breads, and coffee cakesChicken, turkey, beef, and pork entrées, such as Beef Manicotti and Shepherd's PieHealthy seafood and pasta dishes, such as Crisp Cornmeal CatfishTo-die-for desserts, including Peanut Butter Chocolate Swirl Cake and Chocolate Oatmeal PieThe Everything No Trans Fat Cookbook will help you and your loved ones eat healthier--without sacrificing flavor!

Flax, sunflower and sesame seeds add to the distinctively nutty flavor, making this chip a wholesome snack to be enjoyed on its own or with your favorite dip. Low-sodium recipe is Kosher and has zero grams of trans-fat. Non-GMO ingredients are certifie

Expand your concession offerings with our Chicago Style Cheese Corn Paste.Simply add 2 cups of melted cheese paste to 5 gallons of popped corn in the Cretors Coater Mixer Tumbler. Tumble to evenly coat popcorn.

A diet and nutrition book from a new perspective, dispelling the myth that dietary fat is bad and shows that these saturated fats like coconut oil, red meat, and butter are actually essential to weight loss and health. Based on over two decades of research, Eat Fat, Lose Fat flouts conventional wisdom by revealing that vegetable oils (such as corn and soybean) are in large part responsible for our national obesity and health crisis, while healthy fats such as those found in coconut oil may actually be the secret to long-term wellness.Filled with delicious coconut oil-based recipes, this book features three programs that help you get started eating healthy fats to lose weight and achieve good health for a lifetime. “If permanently losing weight while improving your health is a real goal, I highly recommend Eat Fat, Lose Fat.”—Dr. Joseph Mercola, bestselling author of The No-Grain Diet “Dr. Mary Enig and Sally Fallon are two of the most important voices in the wellness revolution. Eat Fat, Lose Fat is a must read.”—Jordan S. Rubin, New York Times bestselling author of The Maker’s Diet

One of the most acclaimed and sought-after guitars that Cort offers, the award-winning G290 FAT receives a handful of upgrades including the long-a...

Omega-3s, trans-fats, polyunsaturated fatty acids, linoleic acidùresearch facts about fatty acids and their relationship to heart disease and atherosclerosis, obesity, cancer, and neurological disorders abound. Chemical names appear on every nutrition label. But, just what do these terms mean in health and disease?The Fats of Life delineates the importance of essential fatty acids, with a focus on distinctions between omega-3 and omega-6 fatty acid variants. The chemical and biochemical characteristics of these fatty acids and their metabolism to a vast array of potent bioactive messengers are described in the context of their potential effects on general health and impact on various diseases and neurological disorders. Glen D. Lawrence addresses in detail the capacity for polyunsaturated fatty acids to influence asthma, atherosclerosis, heart disease, inflammation, cancer, and immunity. Lawrence makes clear that our understanding of the biochemical and physiological effects of dietary fats has advanced tremendously as a result of careful research, but he also stresses that this knowledge has not easily translated into sound dietary recommendations.

Good fat. Bad fat. Trans fat. Eating a balanced low-fat diet has never seemed so complicated. This cookbook makes it easy with 325 flavor-packed recipes anyone can master. No one will feel like they are sacrificing when they learn to make these delicious recipes: Nutty Chicken Fingers; Orange Beef and Broccoli Stir-Fry; Poached Cod with Spicy Buttermilk Sauce; Oven-Baked Fries; Risotto with Winter Squash; Lemon Meringue Pie; Peanut Butter Chocolate Bars; and more! This edition includes completely new material, such as 25 brand-new recipes, nutritional stats for all recipes, and recipes that all conform to new USDA standards. Finally, “good for you” also means great tasting!

Eat wisely, eat well. The nation’s most trusted authority on heart-healthy living presents the fourth edition of this classic cookbook, with the most up-to-date information on heart health and nutrition—including the effects of saturated and trans fats and cholesterol—and 50 exciting new recipes.American Heart Association Low-Fat, Low-Cholesterol Cookbook offers more than 200 delicious, easy-to-prepare dishes, including:·Fresh Basil and Kalamata Hummus·Elegant Beef Tenderloin ·Tilapia Tacos with Fresh Salsa·Garlic Chicken Fillets in Balsamic Vinegar ·Peppery Beef with Blue Cheese Sauce·Thai Coconut Curry with Vegetables·Sweet Potatoes in Creamy Cinnamon Sauce·Pumpkin-Pie Coffeecake·Streusel-Topped Blueberry Bars·Key Lime Tart with Tropical FruitThe perfect companion for today’s healthy cook, this indispensable cookbook will help you put delicious food on the table and make the best choices for your heart’s health.

Eat wisely, eat well. The nation’s most trusted authority on heart-healthy living presents the fourth edition of this classic cookbook, with the most up-to-date information on heart health and nutrition—including the effects of saturated and trans fats and cholesterol—and 50 exciting new recipes.American Heart Association Low-Fat, Low-Cholesterol Cookbook offers more than 200 delicious, easy-to-prepare dishes, including:·Fresh Basil and Kalamata Hummus·Elegant Beef Tenderloin ·Tilapia Tacos with Fresh Salsa·Garlic Chicken Fillets in Balsamic Vinegar ·Peppery Beef with Blue Cheese Sauce·Thai Coconut Curry with Vegetables·Sweet Potatoes in Creamy Cinnamon Sauce·Pumpkin-Pie Coffeecake·Streusel-Topped Blueberry Bars·Key Lime Tart with Tropical FruitThe perfect companion for today’s healthy cook, this indispensable cookbook will help you put delicious food on the table and make the best choices for your heart’s health.

Goldfish-shaped crackers are a delicious and fun treat. Cheddar-flavored baked crackers make the perfect snack in the breakroom or on the go. Goldfish Crackers will disappear fast in this great single-serve bag. Crackers are natural with no artificial preservatives and baked with zero grams trans fat.

Peppermint hard candy features a sweet, minty taste to freshen your breath. Time-tested recipe offers just the right amount of peppermint flavor without any trans fat. Individual wrapping allows easy on-the-go consumption. Hard candy is perfect for keeping in reception areas, breakrooms and more.

Peppermint hard candy features a sweet, minty taste to freshen your breath. Time-tested recipe offers just the right amount of peppermint flavor without any trans fat. Individual wrapping allows easy on-the-go consumption. Hard candy is perfect for keeping in reception areas, breakrooms and more.

Potato skins snack chips deliver big cheddar and bacon taste. The authentic flavors of your favorite appetizer is loaded onto thick, crispy chips that provide a satisfying crunch. These chips are free of trans fat, cholesterol and gluten-free. Potato skins snack chips are perfect for increasing office morale, impressing visitors and more.

Only Keebler could bake these wheat saltine crackers to perfection with a texture that is delightfully crispy. Enjoy them with soups and salads or add your favorite toppings. Each packet contains two original baked Zesta crackers. Crackers contain no saturated fat, trans fat or cholesterol.

Tub of candy contains Peppermint Puffs Candies melt in your mouth for a breath-freshening treat. Ideal for reception, breakroom or desktop. Individually wrapped Peppermint Puffs are light and airy and contain 0 grams trans fat. Resealable tub maintains freshness.

Variety pack offers three deliciously enticing trail mixes to keep you satisfied throughout the day. Each bag provides a great source of energy and does not contain any cholesterol or trans fat. Sweet 'n salty mix contains chocolate candies, peanuts, raisins and sunflower kernels. All energy trail mix is packed with an unsalted mix of peanuts, banana chips, raisins, sunflower kernels, almonds, dates and mangos. Raisin almond cashew mix consists of an unsalted blend of raisins, almonds and cashews. Variety pack is perfect for keeping in breakrooms, reception areas and kitchens to boost office morale or impress visitors.

Hot cocoa mix delivers rich, creamy chocolate. Old-fashioned, rich creamy recipe uses the finest cocoa. Cocoa comes in single-serve packets. Hot cocoa mix contains natural antioxidants, 0 grams of trans fats, and 35 percent less sugar than other major brands.

Hot cocoa mix delivers rich, creamy chocolate. Old-fashioned, rich creamy recipe uses the finest cocoa. Cocoa comes in single-serve packets. Hot cocoa mix contains natural antioxidants, 0 grams of trans fats, and 35 percent less sugar than other major brands.

Cookies variety pack features vanilla mini cookies, double chocolate chip mini cookies and chocolate chip mini cookies to offer a wider selection to satisfy your sweet tooth. These cookies are free of peanuts, tree nuts, eggs and dairy. They also are certified gluten-free, low sodium, and have no trans fat or cholesterol. Cookies are a good source of whole grain, kosher pareve, vegan and non-GMO.

Goldfish-shaped crackers are a delicious and fun treat. Cheddar-flavored baked crackers make the perfect snack in the breakroom or on the go. Goldfish Crackers will disappear fast in this great single-serve bag. Crackers are natural with no artificial preservatives and baked with zero grams trans fat.